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⭐️ ⭐️ ⭐️ ⭐️ ⭐️
“I had my entire menu set up in less than a day. It’s simple, clear, and just works.”
Daniel
Food Truck Owner
⭐️ ⭐️ ⭐️ ⭐️ ⭐️
“I used to spend hours every week updating spreadsheets. Now I can cost out new recipes in minutes — and finally know if my menu is profitable”
Emily
Cafe Owner
⭐️ ⭐️ ⭐️ ⭐️ ⭐️
“The dashboard is a game changer. I can instantly see which dishes are making money and which ones aren’t. It’s so much easier to make pricing decisions.”
Sarah
Bistro Owner